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Take Away : 7 days (Lunch and Dinner)
**Gluten Free/Vegetarian Choices (GF, V) The foods can be prepared for Gluten Free or Vegetarian diners. Our Fried Rice and Noodle Dish cooked with egg. Please inform staffs for your condition. **
Minced chicken, Potato and Thai herbs in puff pastry.
Vegetarian Version with vermicelli and vegetables.
with green beans our house recipe
barbequed chicken and served with special peanut sauce
Hand roll with Salmon and Avocado
with Sake Dressing
Raw Salmon, Tuna
Raw Salmon, Tuna, King Fish
with Coconut and Galangal
broth with Lemongrass and Chili
<<Creamy Mayonnaise Dressing >>
seasonal greens with crab meat and fish roe.
<<Japanese Dark Sweet Vinegar Dressing >>
mixed salad with sashimi, seaweed and Japanese dressing.
with spicy coconut milk and bamboo shoots.
and seasonal vegetables.
with thai sweet basil leaves and chili.
wok sautéed with mixed peppers.
Thai Southern style curry with fillet duck.
lightly battered with tamarind sauce.
with vegetables and kaffir lime.
on sizzle pan with peppercorn, chilli and stir fried vegetables.
with onions and chilli jam.
Stir fried prawn wok with pepper, garlic and stream vegetable
Stir-Fried roasted duck cooked with red wine glaze, shallot, ginger and mushroom
barbequed on sizzle plate with stir fried vegetables served with rice and Miso soups
grilled with our special Teri Yaki sauce and Salad served with rice and Miso soups
Noodles and Rice
yellow egg noodles with selection of Chicken, Beef or Vegetable
thick white rice noodles with chicken or beef, vegetables and eggs.
stir fried rice noodles with chicken, egg, sprouts, peanuts.
stir fried rice noodles with prawn, egg, sprouts, peanuts.
11:30 am - 3:00 pm
5:30 pm - 9:30 pm
11:30 am - 4:00 pm
5:00 pm - 9:30 pm
2144 Broke Road, Pokolbin New South Wales 2320, Australia
02 4998 7051
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